Rise Sushi Lounge Valentine's Day
4-Course Dinner Menu

Select one item each from Asian Tapas or Sushi Rolls, Entrée and Dessert

Starter

Salt& pepper Calamari

Tuna tataki

Curry Shrimp Tossed Salad with Thai Peanut Dressing

Chicken Katsu Salad with Sweet Teriyaki

Entrées from the Kitchen

Hong Kong Style Sea Bass
Ginger, scallion, and sautéed seasonal vegetables. Served with steam or fried rice.

Shrimp N’ Scallop
Seafood stock, snow peas, asparagus, carrots, broccoli, and bamboo. Served with steam or fried rice.

Surf n’ Turf
Beef short riblets, grilled salmon

Sushi and Sashimi
5 pieces of chef’s choice sashimi and 5 pieces of chef’s choice nigiri.

Dessert

Mandarin Cheese Cake Martini
graham cracker, fresh strawberries.

Tiramisu

Red Bean Ice Cream

Tempura Apple with Honey Glaze

Add a maine lobster tail for just $4.00. Limited one per person.